Awards

Vivelia products have excelled in both national and international competitions for their top quality and superior taste through the “blind” method, which means that the products have been tasted without packaging and without any type of distinctive feature visible, by an Evaluation Committee of specialists with scientific training and long experience in product tasting and quality control.

GOLD AWARD IN NEW YORK
WORLD OLIVE OIL COMPETITION
NYIOOC 2018

for the EXTRA VIRGIN OLIVE OIL

GOLD AWARD IN TASTE
OLYMP AWARDS 2017

for the OAK HONE

SILVER AWARD IN TASTE
OLYMP AWARDS 2017

for the THYME HONEY

SILVER AWARD IN TASTE
OLYMP AWARDS 2017

for the EXTRA VIRGIN OLIVE OIL

BRONZE AWARD IN TASTE
LONDON IOOC 2017

for the EXTRA VIRGIN OLIVE OIL